Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, brad's smoked bacon taco poppers. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Brad's smoked bacon taco poppers is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Brad's smoked bacon taco poppers is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have brad's smoked bacon taco poppers using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Brad's smoked bacon taco poppers:
- Prepare 12 large strait jalapenos
- Get 2 8 oz pkgs cream cheese
- Prepare 2 tbsp mild taco seasoning
- Make ready 3 tbsp prepared salsa verde
- Take 1 packages turkey bacon
- Make ready 1 hickory wood for smoking. or other preferred wood
Steps to make Brad's smoked bacon taco poppers:
- Remove tops of jalapenos. Cut in half and remove seeds.
- Mix room temperature cream cheese, salsa, and taco seasoning in a lg mixing bowl.
- Load jalapeno halves with mixture.
- Wrap with a slice of bacon. Secure with a toothpick if needed
- Place on the middle rack of a smoker. Smoke between 150-200 degrees for 2-3 hours. I used hickory but any hardwood will work
- Remove to a baking dish and finish in the oven at 400°F until peppers are done
- Serve warm
So that is going to wrap it up for this exceptional food brad's smoked bacon taco poppers recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
