Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, quick, easy okara croquettes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Quick, Easy Okara Croquettes is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Quick, Easy Okara Croquettes is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have quick, easy okara croquettes using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Quick, Easy Okara Croquettes:
- Take 300 grams Fresh okara
- Take 50 grams Ground meat
- Get 5 grams dried Hijiki seaweed (rehydrated in water)
- Make ready 30 grams Carrot (thinly shredded)
- Make ready 100 ml Milk
- Take 3 to 4 tablespoons Soy sauce
- Take 3 to 4 tablespoons Mirin
- Take 3 tbsp Katakuriko
- Make ready 1 Equal portions cake flour and water
Steps to make Quick, Easy Okara Croquettes:
- Stir fry the ground meat (I used pork, but chicken would be good too). Add the carrot, hijiki seaweed, okara, milk and flavoring ingredients, and simmer-stir fry them quickly.
- Taste and adjust the seasoning if needed. Add the katakuriko. Divide and form into patties, coat in a flour slurry and then in panko.
- Deep fry until golden brown.
So that is going to wrap this up with this special food quick, easy okara croquettes recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
