Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, no cheese,mayonnaise pizza. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
No cheese,mayonnaise pizza is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. No cheese,mayonnaise pizza is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have no cheese,mayonnaise pizza using 10 ingredients and 26 steps. Here is how you can achieve it.
The ingredients needed to make No cheese,mayonnaise pizza:
- Get Corn flour
- Get Flour
- Make ready Oil/ ghee
- Make ready Butter
- Make ready Milk (powder/liquid)
- Make ready Toppings
- Prepare Curd (sour)
- Prepare Salt
- Make ready Sugar
- Get Pizza sauce/sauce
Steps to make No cheese,mayonnaise pizza:
- Take a bolw
- Take 1/4 table spoon corn flour and flour
- Take 1 teaspoon ghee/oil
- 3 tablespoon butter
- Milk and salt
- 1 half tablespoon sugar
- Then mix it then it will be a dough
- If you see that the dough is little bit sticky you can take little drop of water
- Keep the dough with a wrapper for 30 minute
- Take another bowl on stove
- Put liquid milk and flour but don't burn it!
- 2 tablespoon butter
- 2 teaspoon ghee
- See the ingredients are they melted if the are melted off the stove keep it a side
- Take a plate put some ghee on the plate then keep it a side
- Take the dough if it is 30 minutes
- Then make he dough round
- Put some white sauce which you made
- Put some pizza sauce/ sauce
- Put some toppings
- Again put some white sauce which you made
- Then put it in the oven for 20 minutes
- Wait 20 minutes
- Then take out the pizza from the oven
- Then eat
- Comment down below how was it's taste๐๐๐
So that’s going to wrap this up for this exceptional food no cheese,mayonnaise pizza recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!