Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mexican bread pudding. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mexican Bread Pudding is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Mexican Bread Pudding is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook mexican bread pudding using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mexican Bread Pudding:
- Take 1 can evaporated milk
- Get 1 can condensed milk
- Prepare 1 cup regular milk (your choice of milk)
- Get 1/2 cup raisons
- Get 1/2 cup melted butter
- Take 1 loaf of Texas bread or (your choice of bread)
- Get 3 large eggs
- Prepare 1/3 cup chopped walnuts
- Prepare 1 tsp vanilla extract
- Take 1 tsp of cinnamon
Steps to make Mexican Bread Pudding:
- Preheat oven to 375
- In a big bowl or recipient crumble bread, into very small pieces
- In a separate recipient beat 3 eggs & add can of condensed milk, can of evaporated milk, 1 cup of regular milk, cinnamon, vanilla extract, walnuts, raisons, & half cup of butter & mix all together.
- Add mixture to crumbled bread & mix very well till all bread is all moistened.
- butter pan 13 × 9 in
- Add bread pudding mixture into buttered pan
- Bake time 1 hour & 30 min
So that is going to wrap it up with this special food mexican bread pudding recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
