Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chocolate chip peanut butter brownies. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chocolate Chip Peanut Butter Brownies is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Chocolate Chip Peanut Butter Brownies is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate chip peanut butter brownies using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate Chip Peanut Butter Brownies:
- Make ready 1/2 cup peanut butter
- Prepare 1/3 cup butter, softened
- Get 2/3 cup white sugar
- Make ready 1/2 cup brown sugar, packed
- Make ready 2 eggs
- Get 1/2 teaspoon vanilla extract
- Take 1 cup flour
- Make ready 1 teaspoon baking powder
- Prepare 1/4 teaspoon salt
Instructions to make Chocolate Chip Peanut Butter Brownies:
- Preheat oven to 350 degrees F. Line a 9x9 inch baking pan with foil and grease.
- With a FORK NOT A MIXER cream together butter and peanut butter. Gradually blend in the brown sugar, white sugar, eggs, and vanilla; mix until combined. Not fluffy. Combine flour, baking powder, and salt; stir into the peanut butter mixture until well blended
- Fold in 2 cups chocolate chips and then spread into prepared pan.
- Bake for 30 to 35 minutes in preheated oven, or until the top springs back when touched. Cool, and cut into 16 squares.
So that’s going to wrap it up with this special food chocolate chip peanut butter brownies recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!