Five spice pepper salt chicken wings
Five spice pepper salt chicken wings

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, five spice pepper salt chicken wings. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Five spice pepper salt chicken wings is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Five spice pepper salt chicken wings is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook five spice pepper salt chicken wings using 19 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Five spice pepper salt chicken wings:
  1. Get 2 pounds mid joint wings
  2. Take FOR MARINADED CHICKEN:
  3. Make ready 1 tbsp salt
  4. Get 1 tsp cooking wine
  5. Take Ginger (grated) use only juice
  6. Take 1 tsp white pepper
  7. Take 1 tsp chicken powder
  8. Prepare FOR COATING:
  9. Make ready 1 egg
  10. Prepare 2 tbsp corn starch
  11. Make ready PEPPER SALT INGREDIENTS:
  12. Prepare 1 chili
  13. Prepare 3 clove garlic
  14. Take Ginger
  15. Prepare 1 stalk green onion
  16. Take 1 tsp five spice powder
  17. Take 1 tsp pepper salt
  18. Prepare FOR FRYING:
  19. Take Cooking oil
Steps to make Five spice pepper salt chicken wings:
  1. Add the chicken to a large bowl and season generously with salt, pepper, ginger juice,wine, chicken powder. - - whisk the egg in a separate bowl and pour into the chicken, toss well to coat thoroughly and drain off the excess. - - Gradually sprinkle in the starch mix well, until the chicken is well coated. - - Make hot wok,add oil and fry the chicken until golden in colour (it may take slightly less or longer). Take out from wok,set a side.
  2. Mix the salt and pepper mix ingredients together in a bowl - - fried ginger, garlic, spring onion and chili until a bit dry sprinkle with some of the salt and pepper mix and turn back on keep doing this with the salt and pepper mix, until it is seasoned. Put back the fried chicken tos well. Ready to serve

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