Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, otah french toast. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Otah French Toast is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Otah French Toast is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have otah french toast using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Otah French Toast:
- Take 4 slice bread
- Make ready 1 packages otah paste (de-frozed)
- Make ready 2 eggs (beaten)
- Make ready 1 tbsp vegetable oil
- Prepare 1 maple syrup (optional)
Instructions to make Otah French Toast:
- Spread otah paste on bread. If there are huge chunks of fish, cut into smaller pieces and spread nicely.
- Heat frying pan with oil. Pan fry bread (otah side) until cooked.
- Cut into smaller pieces if desired.
- Dip bread into beaten egg, do not let it soak. Just dip and straight to the pan it goes.
- Fry until egg is cooked. If there's still a lot of egg left, dip and fry again until there's no more.
- Drizzle with some maple syrup (optional) and serve!
So that’s going to wrap this up with this special food otah french toast recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
