Banana creamy trifle
Banana creamy trifle

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, banana creamy trifle. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Banana creamy trifle is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Banana creamy trifle is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have banana creamy trifle using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Banana creamy trifle:
  1. Prepare 1 liter milk
  2. Make ready 10-12 bananas
  3. Prepare 1/4 cup sugar
  4. Prepare 1 pkt cream
  5. Prepare 4 tblspn corn flour
  6. Make ready 1 lemon juice
  7. Make ready 1 pkt banana jelly
  8. Prepare 2 egg yolks
  9. Prepare 2 tblspn icing sugar
Instructions to make Banana creamy trifle:
  1. Milk garam krn or es m sugar dal ke paka lein
  2. Ab ab bowl m egg yolks.or corn flour ma thora sa pani dal ke ghol lein
  3. Ab slowly slowly milk m add krty hn jain or spoon chalaty rahn
  4. Jab thick hojaiy to stove band krn or room temerature m cool kar lein
  5. Jelly bana lein or apni mrzi ke design cut krn
  6. Ab bnanad ko katen or es m lemon juce dalen take bananas black na hojain
  7. Ab bnanas ko white custard m mix kar lein
  8. Or serving bowl m shift krdn
  9. Ab cream beat krn es m 2 tblspn icing sugar dal dn
  10. Ab beat ki hwe cream custard p dalen or jelly sy decore krdn
  11. Thanda kar ke serve krn

So that’s going to wrap this up with this exceptional food banana creamy trifle recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!