Mike's Potsticker Dipping Sauce
Mike's Potsticker Dipping Sauce

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mike's potsticker dipping sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Mike's Potsticker Dipping Sauce is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Mike's Potsticker Dipping Sauce is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have mike's potsticker dipping sauce using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mike's Potsticker Dipping Sauce:
  1. Make ready ● For The Sauce
  2. Prepare 1/4 Cup Soy Sauce
  3. Take 1/4 Cup Water
  4. Make ready 1 tbsp Gochujang Paste [red chilie paste]
  5. Take 1 tbsp Rice Wine Vinager
  6. Prepare 1 tsp Pureed Ginger
  7. Prepare 1/2 tbsp Fine Minced Garlic
  8. Make ready 2 tbsp Siricha Garlic Sauce
  9. Get 1/2 tsp Hoisin Sauce [optional]
  10. Make ready 2 tbsp Brown Sugar [or more to taste]
  11. Make ready 1/2 tsp Granulated Garlic Powder
  12. Prepare 1/2 tsp Granulated Onion Powder
  13. Make ready 2 tbsp Fine Chopped Green Onions
  14. Take Handful Of Fresh Cilantro Leaves
  15. Take ● Garnishes & Sides [as needed]
  16. Prepare Fine Shredded Cabbage
  17. Make ready Leaves Fresh Cilantro
  18. Prepare Chinese Mustard
Steps to make Mike's Potsticker Dipping Sauce:
  1. Here's what you'll need. Cilantro not pictured.
  2. Add everything together and mix well. Leave at room temperature.
  3. Fry your raw potstickers in Sesame Oil until golden brown. Two minutes on both sides.
  4. Consider serving potstickers over fine shredded cabbage. Then, dip and enjoy!

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