Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, garlic pepper baked salmon. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Garlic Pepper Baked Salmon is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Garlic Pepper Baked Salmon is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook garlic pepper baked salmon using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Garlic Pepper Baked Salmon:
- Make ready 2 (6 oz) salmon filets
- Make ready 2 tbs mayonnaise
- Get 1 tsp minced garlic
- Get 1/4 tsp ground black pepper
- Prepare 1 squeeze lemon or lime juice
- Get to taste Salt
Instructions to make Garlic Pepper Baked Salmon:
- Preheat oven to 350°F. Line a baking sheet with percent paper and spray lightly with cooking spray.
- Pat salmon filets dry on all sides with paper towels and place on baking sheet skin side down, spaced several inches apart.
- In a small bowl combine all remaining ingredients. Spread half of mixture evenly all over each filet coating tops and sides. Place in oven. Bake 20-25 minutes or until cooked through.
- Let rest 5 minutes before serving. If you wish to remove the skin to serve, gently slide a knife blade between the meat and skin to separate. Plate and enjoy!
So that is going to wrap it up for this special food garlic pepper baked salmon recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
