Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, any-chip cookies. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Any-chip cookies is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Any-chip cookies is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have any-chip cookies using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Any-chip cookies:
- Get 2 sticks softened butter
- Make ready 1/2 cup white sugar
- Make ready 1/2 cup brown sugar packed
- Get 1 egg and 1 egg yolk
- Make ready 1 1/2 tsp vanilla
- Prepare 2 1/2 cups flour
- Get 1 tbsp cornstarch
- Make ready 3/4 tsp baking powder
- Make ready 1/4 tsp salt
- Make ready 1 full bag of chips
- Take 1/2-3/4 cup chopped nuts (roasted is best)
Steps to make Any-chip cookies:
- Cream butter and sugars for 5 mins on medium speed.
- Combine flour, baking powder salt and cornstarch in a bowl.
- Add vanilla and one egg at a time to the butter and mix well.
- Slowly mix the flour mixture into the butter mixture on the lowest speed until just combined.
- Add chips and nuts of your choice. Fold them in.
- Refrigerate for 1 hour or more. 2 hours works well. Let it sit at room temperature for 5-10 mins before baking.
- Drop 2 tablespoon balls onto parchment lined baking sheet.
- Bake at 375 for 10-15 minutes until light brown.
- Cool on a rack. Enjoy.
So that’s going to wrap this up with this exceptional food any-chip cookies recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
