Savory Tuna Pasta Salad
Savory Tuna Pasta Salad

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, savory tuna pasta salad. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Savory Tuna Pasta Salad is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Savory Tuna Pasta Salad is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook savory tuna pasta salad using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Savory Tuna Pasta Salad:
  1. Make ready 8 Oz Pasta (your choice)
  2. Make ready 1 can albacore tuna in water (I used about 4 ounces)
  3. Get 1 small stock celery finely diced
  4. Take 1 med banana pepper finely sliced
  5. Take 3/4 cup light mayonnaise
  6. Make ready 1/4 cup sliced black olives
  7. Prepare 1/4 cup grated Parmesan cheese
  8. Get 1/4 cup miracle whip
  9. Take 1/8 cup white onion finely diced
  10. Take 1.5 tsp Old Bay seasoning
  11. Get 1 tsp seasoned salt
  12. Prepare 1 tsp Olive oil
  13. Make ready 1/2 tsp Sea salt
  14. Take 1/2 tsp fresh cracked black pepper
Instructions to make Savory Tuna Pasta Salad:
  1. Boil pasta according to directions on box. Rinse with cool water until pasta is cool and drained.
  2. Combine all ingredients in a large mixing bowl and toss gently.
  3. Place in airtight container or top with saran wrap for at least an hour in the refrigerator.

So that’s going to wrap this up for this exceptional food savory tuna pasta salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!