Tomato Taco Salad
Tomato Taco Salad

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, tomato taco salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tomato Taco Salad is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Tomato Taco Salad is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tomato taco salad using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tomato Taco Salad:
  1. Take 150 grams Ground meat (beef and pork blend)
  2. Get 1 small Onion
  3. Make ready 4 tbsp Ketchup
  4. Prepare 2 tbsp Japanese Worcestershire-style Sauce
  5. Take 1 tsp Curry powder
  6. Take 2 medium Tomatoes
  7. Make ready 1 Pizza cheese
  8. Prepare 1 Tortilla chips, corn chips
Instructions to make Tomato Taco Salad:
  1. Cook the meat and onion in a frying pan. Wipe any excess oil with a paper towel.
  2. Add the ketchup, sauce, and curry powder and continue sautéing until the liquid evaporates.
  3. The taco meat is completed. Gather all of the meat into the center of the frying pan.
  4. Place the chunks of tomatoes around the edges of the frying pan.
  5. Sprinkle everything with pizza cheese. Cover with a lid and cook on medium heat until the moisture from the tomatoes is released and bubbling.
  6. Remove the lid and keep heating until the tomatoes have reached your preferred tenderness, then it's done! Top with corn chips.
  7. Eat with a spoon!

So that is going to wrap it up with this exceptional food tomato taco salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!