Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, satay chicken. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Keywords: Chicken satay skewers, Thai chicken satay, Thai peanut sauce. I love hearing how you went with my recipes! Tag me on Instagram at @RecipeTinEats. Delicious chicken satay or grilled chicken skewers marinated with spices and served with peanut sauce.
Satay chicken is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Satay chicken is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have satay chicken using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Satay chicken:
- Get 1 pound chicken breast/thigh
- Make ready Bamboo stick/wood skewers
- Get ✓chicken marinade
- Get 1/2 tbsp salt
- Prepare pepper powder
- Take tumeric powder
- Prepare sugar / sweet soy sauce
- Prepare ✓Peanut sauce
- Take 300 gram peanuts (fry/roast until crisp)
- Make ready 2 cloves garlic
- Get 3 PC's onion
- Prepare Chili as u like (can skip if don't like spicy)
- Take 3 PC's candle nuts
- Get Sugar
- Get Coconut milk
- Make ready Cooking oil
These chicken satay skewers could taste like shoe leather. The marinade takes the chicken to the next level of flavor town with the help of a simple coconut milk marinade and some pantry spices. Chicken satay is the most well-known street food in a tiny town called Kajang in Malaysia. Due to its popularity, may satay stores in other cities tried to piggy ride on the name and called their satay as.
Instructions to make Satay chicken:
- Wash &cut piece chicken meat marinade for 1hour,set a side.
- Preheat a grill for medium-high heat. - - Thread marinated chicken onto skewers, then grill 4 to 5 minutes per side, or until cooked through. Serve with warm peanut sauce.
- For peanut sauce, toast/fried peanut till crisp enough, sauteed garlic, onion,candlenuts,& chilli together until fragrance. Set a side let it cool. Then blend all peanut sauce ingredients set a side. Make hot wok put 1tbsp of oil pour all peanut sauce stir it until boil put some sugar and coconut milk. Stir it, off the fire and ready to serve with satay.
Chicken satay is the most well-known street food in a tiny town called Kajang in Malaysia. Due to its popularity, may satay stores in other cities tried to piggy ride on the name and called their satay as. These delicious Thai-style chicken satay are made of chicken marinated in a peanutty sauce, and Place the chicken breasts in the marinade and refrigerate. Here, Barney and his daughter Maisie make chicken skewers with peanut sauce. Easy Thai Chicken Satay marinated overnight and grilled to perfection.
So that is going to wrap this up with this special food satay chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
