Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, turkey meatloaf with zucchini and feta. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Turkey Meatloaf with Zucchini and Feta is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Turkey Meatloaf with Zucchini and Feta is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have turkey meatloaf with zucchini and feta using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Turkey Meatloaf with Zucchini and Feta:
- Take 1/2 cup rolled oats
- Make ready 1/4 cup almond milk or skim
- Get 2 lbs ground turkey
- Get 1 egg beaten
- Take 2 tsp onion powder
- Get 2 tsp granulated garlic
- Prepare 1 tsp salt
- Get 1 tsp pepper
- Take 1 tsp Italian seasoning
- Get 1 tbsp worcestershire sauce
- Make ready 1 cup feta cheese
- Get 2 cups zucchini, water squeezed out
- Take 1 cup marinara sauce, divided
Steps to make Turkey Meatloaf with Zucchini and Feta:
- Pre heat oven to 350 degrees.
- In large bowl mix together the oats and milk until firm.
- Add the ground turkey, egg, seasonings, worcestershire sauce, feta cheese, zucchini and ½ cup of the marinara.
- Mix until all the ingredients are combined.
- Place on baking pan, sprayed with cooking spray and form a loaf.
- Spread at last ½ cup sauce over the top.
- Cook for 1 hr and 15 minutes or until internal temperature reaches 160 degrees.
- Let sit for 5 minutes. Cut into 8 slices or store in refrigerator or freezer. Serve with salad, cottage cheese or rice cauliflower.
So that’s going to wrap this up for this special food turkey meatloaf with zucchini and feta recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!