Christmas  Cake
Christmas  Cake

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, christmas  cake. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Christmas  Cake is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Christmas  Cake is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have christmas  cake using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Christmas  Cake:
  1. Get Orange juice/mixed fruit juice-1/4cup(here I used orange juice)(For soaking)
  2. Take Golden raisins-1tbsp(For soaking)
  3. Make ready Dates-2tbsp(For soaking)
  4. Take Tutti Frutti-4tbsp(For soaking)
  5. Get Milk-1/2cup(For Buttermilk)
  6. Take Vinegar-1tsp(For Buttermilk)
  7. Prepare Sugar-3tbsp(Caramel syrup)
  8. Prepare Water-1tbsp(Caramel syrup)
  9. Take Water-4tbsp(later used in Caramel syrup)
  10. Take Sugar-1/4 cup(Add to the caramel syrup+soaked dry fruits)
  11. Get All-purpose flour-1cup(Sieve this dry mixture)
  12. Prepare Baking powder-1tsp(Sieve this dry mixture)
  13. Get Baking Soda-1/2TSP(Sieve this dry mixture)
  14. Get Milk powder-2tbsp(Sieve this dry mixture)
  15. Prepare Mixed nuts-1/4cup(Add to the final mixture)
  16. Take Butter/oil-1/4cup(Add to the final mixture)
  17. Make ready vanilla essence-1tsp(Add to the final mixture)
Instructions to make Christmas  Cake:
  1. Take orange juice/mixed fruit juice. Soak the raisins, dates & tutti fruitti in it for 1 hour.
  2. Mix the milk with vinegar and keep the prepared buttermilk aside.
  3. Put a pan on medium heat. Add sugar and water and cook this mixture till caramelized. once caramelized add the extra quantity of water to the caramelized syrup. Now the caramel syrup is ready. Keep it aside to cool down. Once cooled down, add this caramel syrup to the soaked dry fruits. To this add the sugar. Mix it well.
  4. On the above mixture sieve the dry ingredients flour, baking powder, baking soda & milk powder and mix it properly by cut and fold method. To this add the prepared buttermilk slowly to mix it properly. To this mixture add mixed nuts, butter/oil and vanilla essence and mix well.
  5. Then pour the mixture into a greased mould with the parchment paper and tap once and bake in a preheated oven of 180 degree Celsius for 45 to 55 mins or till the toothpick comes out clean. - Once done let it rest to get it completely cooled down. Then you can cut and serve it.

So that’s going to wrap it up for this exceptional food christmas  cake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!