Front Street Mac and Cheese
Front Street Mac and Cheese

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, front street mac and cheese. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Front Street Mac and Cheese is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Front Street Mac and Cheese is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have front street mac and cheese using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Front Street Mac and Cheese:
  1. Prepare 1/3 cup onion, finely diced
  2. Make ready 1 tbsp. garlic, minced
  3. Get 3 tbsp. butter
  4. Make ready 3 tbsp. flour
  5. Take 1 1/2 cups milk
  6. Take 3 cups old cheddar, grated
  7. Take 1/2 cup FRONT STREET HEAT (plus more, to serve)
  8. Prepare 4 cups elbow noodles, cooked el dante
Steps to make Front Street Mac and Cheese:
  1. Preheat oven to 325°F
  2. In a Dutch oven, over medium heat, melt butter.
  3. Add onions and garlic. Cook until onions are translucent (2-3 minutes).
  4. Add flour and stir until evenly mixed.
  5. Add milk while continuously stirring. Continue stirring until sauce starts to thicken. Be careful not to burn.
  6. Add cheese, stir and let melt.
  7. Add FRONT STREET HEAT and combine.
  8. Stir in cooked elbow noodles. Cover and cook in oven for 10-15 minutes, or until noodles are completely cooked.

So that’s going to wrap this up with this exceptional food front street mac and cheese recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!