Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, ham and veggie cheesy casserole. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Ham and veggie cheesy casserole is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Ham and veggie cheesy casserole is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ham and veggie cheesy casserole using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ham and veggie cheesy casserole:
- Get 4 cups cooked cubed ham
- Take 1 1/2 cups cooked rice
- Make ready 2 cans Campbell’s cheddar cheese soup healthy request
- Prepare 1 bag low fat shredded cheddar cheese (2 cups)
- Take 1 can corn
- Get 1 can peas
- Prepare 1 bag cooked broccoli
- Take 1 cup chopped carrots
- Prepare 1 1/2 cups chopped celery
- Make ready 1 chopped onion
- Take Olive oil
- Prepare to taste Salt, pepper, adobo seasoning
- Make ready Fried onion crisps for topping
Steps to make Ham and veggie cheesy casserole:
- Sauté the onion, carrots, and celery in large pan with olive oil and season.
- Once cooked through add remaining ingredients except for fried onions
- Let cheese melt through and mix well. Add to large greased casserole pan and top with fried onion crisps
- Cook uncovered for 30 min at 375°
So that’s going to wrap this up for this exceptional food ham and veggie cheesy casserole recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
