Brad's chile verde burrito
Brad's chile verde burrito

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, brad's chile verde burrito. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Brad's chile verde burrito is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Brad's chile verde burrito is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook brad's chile verde burrito using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Brad's chile verde burrito:
  1. Prepare 2 1/4 lbs thin cut pork steaks. either sirloin or chops. cubed i
  2. Make ready 2 anehiem peppers
  3. Make ready 2 jalapeño peppers
  4. Prepare 1/2 LG sweet onion
  5. Take 12 lg tomatillos
  6. Prepare 1 pkg Chipotle taco seasoning
  7. Prepare 1 (10 Oz) can green enchilada sauce
  8. Take 1 (7 Oz) can diced green chiles
  9. Prepare 1 tbs minced roasted garlic
  10. Get 1 small can sliced black olives
  11. Take grated cheddar cheese
  12. Prepare sour cream
  13. Make ready 1 cup shredded lettuce
  14. Make ready flour tortillas
Instructions to make Brad's chile verde burrito:
  1. Put peppers, onion and tomatillos in a sauce pot. Cover with water and boil until everything is tender.
  2. When tender, remove and pulse in a blender. Discard the water.
  3. Place back in the sauce pot. Add pork, enchilada sauce, green chiles, garlic, and 2 tbs Chipotle taco seasoning.
  4. Simmer 1/2 hr. Stir frequently.
  5. When done, fill tortilla with chile verde. Add olives and cheese. Roll up. Top with more sauce, lettuce, cheese, and sour cream. I served with Mexican rice and refried black beans

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