Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken tikka pizza baked in pateela. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Tikka Pizza baked in Pateela is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Chicken Tikka Pizza baked in Pateela is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook chicken tikka pizza baked in pateela using 37 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Tikka Pizza baked in Pateela:
- Make ready For Dough
- Prepare 2-1/2 cup all-purpose flour
- Get 1 tablespoon yeast
- Prepare 1 tablespoon powder sugar
- Take 2 tablespoon dry milk powder
- Get 1 teaspoon salt
- Get 3 tablespoon oil
- Get Lukewarm water for kneeding
- Get For chicken Tikka toppings
- Take 250 gm boneless chicken
- Get 1 teaspoon crushed red chilli flakes
- Take 1 teaspoon crushed black pepper
- Prepare 1/2 teaspoon zeera powder
- Prepare 1/2 teaspoon Dhaniya powder
- Take 1 tablespoon chicken Tikka masala
- Prepare 1 teaspoon soya sauce
- Get 1 teaspoon hot sauce
- Prepare 1/2 teaspoon vinegar
- Prepare 1 lemon juice
- Take Salt as per taste
- Take 1 teaspoon adrak lehson paste
- Make ready 1 teaspoon garam masala powder
- Take 1 tablespoon dahi
- Get For pizza sauce
- Prepare Half cup chilli garlic sauce
- Get 1 tablespoon hot sauce
- Get 1/2 teaspoon oregano
- Take 1 teaspoon crushed black pepper
- Prepare 1 teaspoon crushed red chilli flakes
- Make ready Salt as per taste
- Take For veggies toppings
- Make ready 1 Capsicum julienne cut
- Get 1 medium size onion julienne cut
- Make ready 1 tommato cut in cubes
- Make ready For cheese spread
- Make ready Half cup mozzarella
- Prepare Half cup cheddar
Instructions to make Chicken Tikka Pizza baked in Pateela:
- Sub sa phly ik bowl Mein all-purpose flour dal kar is Mein yeast, sugar, salt, milk powder, oil add Kar ke lukewarm water sa Knead karein at least 10 minutes tak soft dough Knead karein or isay cover Kar ke rise hny ke liye rakh dain aj kl satdiyan hain jis ki wjh sa 1-1/2 sa 2 ghanty lag skty hain rise hny ke liye
- Ub chicken ko sary batay gy masala sa marinate Kar ke 30 minutes ke liye rakh dain or 30 minutes ke bad isy 1 table spoon oil Mein cook karein or phir coal ka smoke dain
- Ub jis fry pan Mein chicken cook ki th isi Mein vegetables ko Daal kar 5 MI ute fry karein medium to low flame par Phir nikl kar rakh Lain
- Ub dough ke rise hny ke bad isy bowl sa nikal kar punch karein or phir dobara Knead karein or bail kar pizza ki flatbread bana lain
- Ub is par folk sa nishan dalain
- Or Ub is flatbread par sub sa phly pizza sauce lagaen phir mozzarella and chaddar cheese 1 table spoon spoon sprinkle karein phir cooked chicken dalain, phir veggies, bachi Hoi cheddar And mozzarella cheese Dalain or 1 teaspoon crushed red chilli flakes or half teaspoon oregano sprinkle karein
- Ub 15 minute pre heat pateela Mein is pizza ko bake karein at low flame 40 minute lekin Har stove ka flame different hata hai islye pizza bake hny ke liye rhny ke bad 15 minute bad check krlain Waisy Mera pizza 40 minutes Mein bake howa tha
- Ljye tyyr hai tasty yummy chicken Tikka pizza without oven try kjye enjoy kjye
So that’s going to wrap it up for this special food chicken tikka pizza baked in pateela recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
