Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, corned beef scalloped potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Corned Beef Scalloped Potatoes is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Corned Beef Scalloped Potatoes is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have corned beef scalloped potatoes using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Corned Beef Scalloped Potatoes:
- Prepare 1/4 cup butter
- Make ready 2 1/2 cup milk
- Prepare 1/4 cup flour
- Make ready 2 clove garlic
- Make ready 1 large onion
- Take 7 large potatoes
- Get 1 can corned beef
- Make ready 1/2 cup shredded marble cheese
Steps to make Corned Beef Scalloped Potatoes:
- Preheat oven to 375°F
- Mince garlic and sautee with butter in sauce pot
- Gradually add in flour mixing well
- Gradually add in all the milk into the flour/garlic/butter mix
- On medium heat, stirring constantly (around 8 minutes), until it comes to a slow boil.
- Once mixture becomes thicker and has come to a boil, remove from heat
- In a greased casserole pan, layer sliced, potatoes in a layer. Add diced onions layer and chunks of corned beef. Salt and pepper. Pour half of the milk mixture over the layer. Repeat for a second layer
- You can add shredded marble cheese at this time if you like.
- Bake in over, covered, for an hour then uncovered for a half hour.
So that’s going to wrap it up for this special food corned beef scalloped potatoes recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!