Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, crock pot cheesy potato soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Crock Pot Cheesy Potato Soup is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Crock Pot Cheesy Potato Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crock pot cheesy potato soup using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Cheesy Potato Soup:
- Make ready 6 cups peeled and diced potatoes
- Make ready .5 cups diced onion
- Prepare 32 ounces chicken broth
- Get 1 cup water
- Prepare 3 Tablespoons flour
- Prepare 1 cup milk
- Prepare 8 ounces shredded cheddar cheese
- Make ready to taste salt, pepper, garlic powder, parsley, and thyme
- Get sliced carrots optional
Instructions to make Crock Pot Cheesy Potato Soup:
- Peel and cut potatoes.
- Dice onion.
- Place potatoes and onion (carrots optional) in crock pot.
- Add broth, water, and seasonings.
- Cook on LOW for 6-7 hours.
- Mix together the flour, salt, pepper, and milk in a bowl.
- Pour into crock pot and cook on HIGH 20-30 minutes.
- When thickened, add cheese and stir until melted.
So that’s going to wrap it up for this special food crock pot cheesy potato soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
