Chana masala
Chana masala

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chana masala. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chana masala is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Chana masala is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook chana masala using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chana masala:
  1. Get 200 gm chane
  2. Prepare 2 onion
  3. Prepare 3 tomato
  4. Take 1 tsp ginger garlic paste
  5. Prepare to taste salt
  6. Make ready to taste red chilii
  7. Make ready to taste turmeric powder
  8. Make ready 1 tbsp chana masala
Steps to make Chana masala:
  1. Firstly soke the chane over night.after washing the chane boil it.
  2. Take a wok add jeera garlic and ginger paste then add onion tomato paste and cook for 5 min.
  3. Add masale and boiled chane and cook on low flame for 10 minutes
  4. Chana masla is ready to serve.

So that’s going to wrap it up for this special food chana masala recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!