Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, veggie alfredo. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Veggie Alfredo is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Veggie Alfredo is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook veggie alfredo using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Veggie Alfredo:
- Prepare Angel hair spaghetti pasta (6 servings)
- Prepare Water (approximately 1 gal for boiling)
- Take 1/2 tsp salt
- Prepare 1 cup Baby carrots
- Prepare 1 cup Broccoli (Chopped)
- Make ready 1 cup Collflower (Chopped)
- Get 2 cups Meatballs
- Take Alfredo Sauce 3 - 16oz jars
- Get 1 tbl spoon Vegetable oil
- Get 1 bell sweet pepper (optional/Chopped)
- Prepare Butter on top (optional)
Instructions to make Veggie Alfredo:
- Add water and salt in deep pan and vegetable oil along with spaghetti pasta and let boil until tender.
- In skillet, brown meatballs and cook all chopped vegetables together with a small amount of vegetable oil.
- Steam baby carrots until tender and add to meatball & veggies.
- When all is cooked combine with Alfredo Sauce, pasta and let simmer on low heat for ten minutes then serve.
So that’s going to wrap it up with this special food veggie alfredo recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
