Vegetarian Curry
Vegetarian Curry

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, vegetarian curry. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Vegetarian Curry is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Vegetarian Curry is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have vegetarian curry using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian Curry:
  1. Make ready 1/2 onion
  2. Take 1 cup veggie stock
  3. Make ready 3 oz tomato paste
  4. Prepare 1 clove garlic
  5. Make ready 1 cup chickpeas
  6. Make ready 1/2 cup tomato
  7. Get 1/2 cup cauliflower
  8. Take 1 cup instant brown rice
Instructions to make Vegetarian Curry:
  1. Heat a non stick pan over medium high
  2. Place a tbsp of stock in pan, sauté onion and garlic for 3 minutes
  3. Add curry powder, remaining stock, chickpeas, tomatoes, cauliflower and tomato paste
  4. Simmer for 10 minutes and serve over rice

So that is going to wrap it up with this special food vegetarian curry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!