Quorn chicken curry
Quorn chicken curry

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, quorn chicken curry. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Quorn chicken curry is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Quorn chicken curry is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have quorn chicken curry using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Quorn chicken curry:
  1. Make ready 500 grams Quorn chicken pieces
  2. Get 1 large onion, diced
  3. Prepare 2 clove garlic
  4. Make ready 1 tin of chopped tomatoes
  5. Prepare 1 ground cumin
  6. Take 1 curry powder
  7. Take 2 vegetable stock cubes
  8. Make ready 1 salt
  9. Prepare 1 pepper
Steps to make Quorn chicken curry:
  1. Begin by cooking the garlic and onion in a small amount of water, so that it doesn't stick but so that there isn't much water, for 4-5 minutes with a pinch of salt and pepper.
  2. Add the Quorn chicken and continue to cook for about 5 minutes. Add more water if necessary.
  3. Add the two vegetable stock cubes and continue until they've dissolved into the water all ready in the pan.
  4. Add the tin of chopped tomatoes, cumin and curry powder. I haven't specified a measure of cumin or curry powder because this depends on your personal taste. I add a small amount until I have it how I like it.
  5. At this point leave the curry to simmer for about 10 minutes, though I normally leave it whilst I cook rice, chips or whatever accompaniments I fancy.

So that’s going to wrap this up for this special food quorn chicken curry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!