Mushroom Risotto – Rice Cooker Method
Mushroom Risotto – Rice Cooker Method

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, mushroom risotto – rice cooker method. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Mushroom Risotto – Rice Cooker Method is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Mushroom Risotto – Rice Cooker Method is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook mushroom risotto – rice cooker method using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mushroom Risotto – Rice Cooker Method:
  1. Prepare 2 tablespoons Olive Oil *OR Butter if you prefer
  2. Get 1 Onion *finely chopped
  3. Get 1 clove Garlic *finely chopped
  4. Take 10-12 Mushrooms *about 300g, sliced
  5. Prepare 2 cups (*180ml cup) Arborio Rice
  6. Prepare 1/2 cup Sake (Rice Wine) OR Dry White Wine
  7. Take 3 cups Chicken Stock *cooled OR cold
  8. Make ready Salt & Pepper
  9. Make ready 1-2 tablespoons Parsley *finely chopped
  10. Take Grated Parmesan Cheese as required
Steps to make Mushroom Risotto – Rice Cooker Method:
  1. In a frying pan or large saucepan, heat Oil, and cook Onion, Garlic and Mushroom over medium high heat for 2-3 minutes. Add rice, and stir to combine.
  2. Transfer the rice mixture into the rice cooker’s inner pot. Add Sake (Wine) and stir to combine.
  3. Season the stock with Salt if required. Add the stock to the pot and make sure the mixture is placed evenly. Set the rice cooker at ‘Quick Cook’ mode, if your rice cooker has it, and press ‘COOK’ button to start cooking.
  4. When rice is cooked, carefully stir well to achieve creamy texture. Season with Salt & Pepper if only required. Sprinkle with finely chopped Parsley and Parmesan Cheese and enjoy.

So that is going to wrap this up for this special food mushroom risotto – rice cooker method recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!