Cherry Cordial Cannoli
Cherry Cordial Cannoli

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cherry cordial cannoli. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cherry Cordial Cannoli is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Cherry Cordial Cannoli is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook cherry cordial cannoli using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cherry Cordial Cannoli:
  1. Prepare For the filling
  2. Make ready 15 oz ricotta
  3. Make ready 8 oz mascarpone cheese
  4. Prepare 2/3 cup powdered sugar
  5. Make ready 1/2 cup mini chocolate chips
  6. Take 15 maraschino cherries chopped
  7. Get 1/4 tsp almond extract
  8. Get For shells
  9. Prepare 2 cups all purpose flour
  10. Prepare 1 tbsp granulated sugar
  11. Prepare 1/4 tsp cinnamon
  12. Take 1/4 tsp salt
  13. Take 2 tbsp unsalted butter cut into tiny pieces
  14. Make ready 1/2 cup your favorite red wine
  15. Prepare 2 large egg yolk
  16. Take 1 egg white
  17. Get Canola oil for frying
Steps to make Cherry Cordial Cannoli:
  1. For Filling: combine everything in a bowl and fold together. Chill in fridge at least 45 min.
  2. For Shells: In a mixing bowl mix together flour sugar cinnamon and salt. Add butter and work it in with your fingers until it feels sandy.
  3. Add wine and egg yolk and stir untill it comes together. Knead until smooth, cut in half, roll out into a disk, wrap in plastic wrap and refrigerate 45 min to an hour.
  4. In a dutch oven, or large pot, bring canola oil up to 360°.
  5. Roll dough out very thin and cut into 3-4 inch circles. Spray cannoli forms with cooking spray and wrap circles around form, brushing the ends with egg white to hold them together.
  6. Fry untill deep golden brown. Pipe filling into shells as they cool. Repeat until you are out of filling and serve.

So that’s going to wrap this up with this special food cherry cordial cannoli recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!