Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, malabar fish curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Malabar Fish Curry is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Malabar Fish Curry is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook malabar fish curry using 12 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Malabar Fish Curry:
- Make ready 5 fish of your choice-4 to
- Take 1 tsp ginger paste
- Prepare 1/2 cup grated coconut
- Take salt as required
- Prepare 2 red chili
- Get 2 tablespoon cooking oil
- Get 1/2 teaspoon turmeric
- Prepare 1 large green chili
- Prepare 1 tbsp tamarind paste
- Take 1 handful curry leaves
- Make ready 1 teaspoon red chili powder
- Make ready 1/2 tsp mustard seeds
Steps to make Malabar Fish Curry:
- Start with, adding grated coconut along with turmeric in a grinding jar and grind to a fine paste. - Next step is to take pan, put a pan over medium flame and add a tablespoon of coconut oil in it. When the oil is hot enough, add finely chopped green chilies and ginger in it. Saute for a few seconds and then add red chili powder along with tamarind paste and salt as per your taste. Stir and mix well, and cook for 2-5 minutes. Then, add the coconut paste in it and stir to mix once again. Cook for 5
So that is going to wrap this up for this special food malabar fish curry recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
